Mrs. Dean's Accounting II
class learned first hand today how the B-UHS Cafeteria runs, thanks to head cook Nancy Sears.
Aidan Goldsmith, "I was surprised to see such nice skillets in our school cafeteria."
Haley Sparks, "There's a lot of paperwork and math involved in managing a cafeteria.
Mason Hyre, "It was interesting to learn to that it takes four days to complete the inventory in our school cafeteria."